June 3, 2012


dailywhalefacts:

Bourbon is distilled from enzymes in the liver of a fin whale; as fin whales become increasingly rare, bourbon prices continue to rise. 

10 notes

repeat from The Daily Whale

10 Notes

  1. bookofbourbon reblogged this from boredomandalcohol
  2. boredomandalcohol reblogged this from bluebloodandbourbon
  3. southernbellee reblogged this from bluebloodandbourbon
  4. bluebloodandbourbon reblogged this from dailywhalefacts
  5. teamkrystal reblogged this from hobartpulp
  6. hobartpulp reblogged this from dailywhalefacts
  7. dailywhalefacts posted this